Maleeda is a popular sweet dish in the North Arcot district of Tamil Nadu. It is a special sweet often made during Muslim weddings. The method of making Maleeda is very simple but time consuming process. So it is usually prepared 2 or 3 days before a wedding.
Magyar sleeves are sleeves which are not joined separately to the arm hole but are cut along with the main part of the dress (bodice) as one single piece. It has a deep arm hole and extends from the shoulder.