Chana masala or chole is a very popular dish often served with pooris or batura. It is very easy to cook and tastes delicious.
Ingredients
100 gms chana/ chickpeas (soaked in water overnight)
3 tbsp oil
1 onion chopped
1 tbsp ginger garlic paste
2 tomatoes pureed
¾ tsp red chilli powder
1 tbsp coriander powder
2 tbsp chole masala
½ tsp salt
Chopped coriander leaves
Method
Boil the chana in a pressure cooker with water and ¼ tsp salt for 10 minutes. Then heat oil in a pan, add onions and saute for a few minutes. Then add ginger garlic paste and cook till raw smell goes. Now add tomatoes, red chilli powder, coriander powder and cook till oil starts separating. Then add the boiled chickpeas, chole masala and salt. Mix well and cook for a minute. Finally add coriander leaves and 1 to 2 cups water. Bring the gravy to a boil, then reduce heat, close a lid and cook for 5 to 10 minutes. Serve hot.
easy and delicious chole...i just love it with puris...looks so tempting..
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Delicious looking chana masala.
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Chana Masala looks delicious...
ReplyDeleteLooks delicious...
ReplyDelete...looks yummy:)would be great with naan or chapati
ReplyDeletelooks delicious :)
ReplyDeletehealthy and delicious chana masala..
ReplyDeleteCan have this channa masala simply with rotis.
ReplyDeleteMmmm...Channa masala is an all time favorite..love to have with some hot puris.
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luks delicious
ReplyDeletelooks very inviting.
ReplyDeletewow!!looks so delicious!!
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yummy... I too made black chana with coconut milk.
ReplyDeletechana masala looks so yummy dear !
ReplyDeletethis is my all time fav...luv ti!
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mouthwatering chana
ReplyDeletedelicious looking chana masala
ReplyDeleteChanna masala looks yummmM!
ReplyDeleteTempting flavors looks delicious.
ReplyDeleteyummy !!
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Yumm to go with Puri/Rotis.
ReplyDeleteno problem dear...will look forward to see ur entries,....
ReplyDeleteSadha simple indian tarike se bani ye best recipe hai
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