WHITE SAUCE MACARONI

 

Hi friends, welcome back to my blog. Today I am sharing a delicious and flavorful breakfast cum snack recipe that is a favorite among kids and cheese lovers. My daughter and me relish this dish and can have it almost every day. Since it is mildly spiced and loaded with milk, butter and cheese, Moms can also pack this in their kid's tiffin.

EASY DINNER RECIPES

 

Hi friends, today I am sharing some easy and quick dinner recipes that are delicious and one pot and do need much time in the kitchen. These recipes need very few ingredients and elders and kids both would love them.

VEGETABLE AND PANEER MAGGI NOODLES

Hi friends, welcome back to my blog. Today I am sharing an easy and quick recipe of making Vegetable and paneer Masala Maggi noodles. This recipe makes Noodles healthy as I have added lots of veggies and paneer into it. Here I have used Carrots, green peas and capsicum. You can also add other veggies of your choice and increase the quantity of veggies if you are fond of more veggies in your noodles. 

KUZHI PANIYARAM RECIPE/ INSTANT RAVA PANIYARAM

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Paniyaram both Sweet and Savory is very popular in Southern India. Different types of Paniyarams are made with different ingredients. The most common paniyaram is made with fermented rice batter. As this is a time consuming process, I am going to share with you the recipe of Instant Kuzhi Paniyarams that get ready in just 30 minutes. You can serve these Instant Rava Paniyarams for breakfast or as a snack.

DOUBLE LAYERED SOOJI/ RAVA BARFI/ SEMOLINA SWEET

Sooji/ Rava/ Semolina is a versatile ingredient that can be used to make a number of dishes. I have shared several recipes using Semolina/ Rava/Sooji like Upma, Vegetable upma, Rava idli, Sooji ki firni, Rava laddoo, halwa, barfi, etc. And today, I am going to share a recipe of soft semolina barfi that is ideal sweet that you can make for festivals or any special occasion. This recipe of Semolina sweet or Rava barfi can also be packed in your kid's snack box as it is healthy and delicious.

KHEEMA ROLL/ MINCED MEAT ROLL

Kheema or minced meat roll is a healthy and fuss free dish that you can make for parties, get togethers and also at tea time with family. It is also an ideal dish for your and your kid's lunch box as it is easy to carry and eat. Do try out this easy recipe and I am sure you will like it.

ROSE MILK

Rose milk is one of my favourite drinks especially during summers. It is flavourful, healthy, easy to make and simply delicious. This is an ideal drink that you can make in advance, refrigerate and serve during parties and family get togethers. Kids who usually do not drink milk, too are attracted by the colour of Rose milk and drink it without any fuss.

KIDS SPECIAL NUT AND GEMS BREAD POPS - VIDEO RECIPE

This is a quick and delicious snack recipe made with very few ingredients. Nut and gems bread pops is an ideal snack you can make for parties and special occasions. You can also serve this in the evening when your kids return from school.

TOP 10 POTATO RECIPES

Potato is one of the most commonly consumed vegetables. It add a great taste to every food item it goes into and hence is a favourite for most people. In this post I am sharing 10 best potato recipes from this blog which are delicious, easy to make and surely deserve a place in your dining table.

ROUND ROTIS

One of the most common problems that most beginners in cooking face is “making round rotis”. Whatever we eat goes directly into the stomach, no matter whether it is round, square or shapeless. Then why is it that we give so much importance to make perfect round rotis?

BACHELOR COOKING - EASY AND QUICK INDIAN RECIPES FOR BEGINNERS

This post is specially meant for all those people who are planning to shift to a new city or country with little or no experience in the kitchen.To ease out this problem, I am sharing a collection of easy to cook, basic recipes that will help in cooking a basic meal. These recipes are easy to cook and are meant for everyday use. Once your confidence is boosted you can shift to other recipes in this blog and enthrall your friends and relatives with your cooking skills.

OATS MILK PORRIDGE

 

Oats have several health benefits and it is imperative that we include it in our diet. Today's recipe of Oats milk porridge is an ideal breakfast option as it gets done in just about 10 minutes while giving the necessary nutrients to the body. I have used nuts in this recipe, but you can add chopped apples, bananas, strawberries or any other fruit of your choice.

HOW TO MAKE PERFECT SOFT POORIS

A perfect poori fluffs out evenly like a balloon when fried in oil, has a beautiful golden brown colour, remains crisp when hot and when gently pressed it is soft and flaky. Making a perfect soft poori is very easy. It needs perfect kneading of the dough, the right amount of thickness, and correct temperature of oil. Pooris taste best when served with Potato masala.

RAVA LADOO/ SOOJI LADOO/ SEMOLINA BALLS

Semolina or Rava ladoo is a very simple and easy to prepare sweet that gets done in less than 20 minutes. It is prepared by mixing roasted sooji with sugar, nuts and ghee and shaping the mix to form balls. The ladoos can be prepared and stored in an air tight container for later use.

This recipe has been adapted from Sangeetha's Spicy treats. 

SOYA BEAN GRAVY

This is yet another tasty gravy recipe from my mother. Soya bean is a healthy pulse and this recipe of soya bean gravy brings out its wonderful taste. Soya bean gravy is one of the most commonly made veg gravies at home as it is very delicious. Do try this easy and quick gravy at home and serve hot with roti or chapathi.

Ingredients

1 cup Soya beans

3 tomatoes pureed

1 small onion chopped

2 tbsp oil

1 tbsp butter

1 cardamom

1 cinnamon

¾ tsp garlic paste

¾ tsp ginger paste

1 tsp red chilli powder

¾ tsp salt

3 tbsp coriander leaves

Method

Wash and soak the soya beans in water for at least 8 hours. Then take a pressure cooker, add the soya beans along with water and ½ tsp salt and pressure cook for 6 to 7 whistles or 10 minutes. Transfer the soya beans to a bowl and set aside. Then heat oil in the same cooker, add butter and oil. Once it melts, add cardamom, cinnamon and onions. Sauté for a minute, then add garlic and ginger paste, red chilli powder, salt and mix well. Then add tomato puree and cook till oil separates. Finally add coriander leaves, soya beans and 1 cup water. Mix well, close the lid and pressure cook for 3 whistles. Serve hot with roti, chapathi or naan.

HOW TO MAKE SEEKH KABAB AT HOME

Seekh kabab is one of the most popular varieties of kabab. Traditionally it is cooked in a charcoal oven which gives a wonderful texture and flavour to the kababs. But it can also be made easily at home with minimal effort and yet without any compromise on taste. I have given below the recipe of making seekh kabab by frying in oil.