Hi friends, today I am sharing the recipe of making Idli upma. This is a breakfast or dinner recipe that I often make at home when I have leftover idlis or when I don't have time to prepare a curry for dinner. We just need some idlis and a few other ingredients and Idli upma gets ready in just 10 minutes.
Hi all, today I am sharing a quick side dish recipe using Cauliflower and Moong dal. This is a very quick semi gravy recipe which can be served with plain Rice, Dal and Rasam . Gobi Moong dal masala can also be served with chapathi or Rotis. We can also make Chapathi rolls using this cauliflower gravy stuffing and pack in our kid's tiffin boxes.
Hi all, today I am sharing the recipe of making Falooda Ice cream just like the way we get in restaurants. Falooda ice cream is a delicious and refreshing drink which is loaded with fruits, dry fruits, sabja seeds, vermicelli, milk, rose syrup and ice cream.
Hi friends, today I am sharing a quick and delicious recipe of Egg Pepper gravy. This is a spicy gravy, a kind of thokku recipe which is best served with Beetroot Potato Peas Pulao (click link for the recipe). You can also serve this Egg pepper gravy with any other variety rice of your choice or with rice and sambar.
Hi all, today I am sharing a delicious recipe of Devil's food cake. Devils' food cake is a rich chocolate sponge cake made with cocoa powder with a dash of coffee to enhance its chocolatey taste. The Devil's food cake is an ultimate cake that you can make for birthday parties or any other special occasion or celebration.
