VEGETABLES AND CHEESE STUFFED EGG DIP SANDWICH




Vegetables and cheese stuffed egg dip sandwich is a quick, nutritious and filling recipe of sandwich which is ideal for your kids lunch box. Here a filling is made with vegetables and cheese and then placed between the bread slices. The bread slices are then dipped in the egg mix and grilled on a skillet. The egg binds the bread slices together and the filling does not come out. Hence it is a spill free and no fuss sandwich.

Ingredients

4 bread slices
2 tbsp finely grated carrots
1 tbsp finely chopped cucumber
2 tbsp finely chopped onions
3 tbsp grated cheese
2 tbsp tomato ketchup
2 eggs
salt to taste
pepper powder to taste
2 tbsp oil






Method
  • Take carrots, onions, cucumber and cheese in a bowl and give a quick mix.
  • Add salt, tomato ketchup and pepper powder to taste and mix well.
  • Cut each bread slice into 2 triangles.
  • Take 4 bread triangles on a plate and place the vegetable and cheese filling on it.
  • Place the remaining bread triangles over the filling and press well such that your four triangle bread sandwiches are ready.
  • Beat 2 eggs in a bowl, add salt and pepper powder as per your taste and mix well. Keep this ready as well.
  • Now heat a non stick pan with a tbsp of oil.
  • Dip the sandwich in the egg mix and place over the pan.
  • Cook the sandwich on one side and then flip over and cook on the other side as well.
  • In the same way make the remaining 3 sandwiches.
  • Place this in your kids lunch box and serve.

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2 comments:

  1. This is interesting... love that french toast style dipping!

    ReplyDelete
    Replies
    1. Thanks Rafeeda... Do try it out... i am sure you will like it...

      Delete

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