RAMADAN SPECIAL MINCED MEAT/ KHEEMA PORRIDGE/ NOMBU KANJI RECIPE WITH VIDEO

Nonbu ganji/ kanji or Ramadan special minced meat/ mutton kheema porridge is a must have dish in most homes during Ramadan. And here in Tamil Nadu, we serve this flavourful and healthy porridge with Ulundu vadai/ Urad dal fritters or Dal vadai/ Bengal gram fritters. The crispy vadai is usually dipped in hot Nonbu ganji and eaten at Iftar time. This porridge is different from another meat based porridge Haleem which is also made during Ramadan.

ZARDA/ MEETHE CHAWAL/ SWEET RICE RECIPE WITH VIDEO

Zarda is a very delicious and easy to make sweet, made using basmati rice. It is a must have during family gatherings as kids and elders alike love it. I have already shared my mother's Zarda recipe in one of my earlier posts and you can check that here. Today I am sharing my way of making zarda with a video. Scroll down below to watch the video and to read the recipe and detailed instructions. Do make this delicacy for Iftar and serve chilled to your family and guests.

CHOCOLATE PUDDING

Chocolate pudding is a very simple, delicious and easy to make dessert. It needs very few ingredients and very little cooking time. Chocolate pudding is ideal to serve during parties and special occasions as a dessert after dinner. Here I have topped it with vanilla ice cream and oranges, but you can top it with whipped cream, other flavoured ice creams and any other fruit of your choice.

RAMADAN MUBARAK/ RAMADAN SPECIAL HOT AND COLD DRINK RECIPES

Ramadan/ Ramzan Mubarak to all my readers. The month of fasting has just begun and it is the time of the year when Muslims across the globe spend their time praying, remembering Allah, and giving charity. As this time, Ramadan has come during the month of May, it is going to be a little difficult for Muslims but Insha Allah, Allah will give us the stamina, strength and energy to keep going and complete our fasts.

SAMOSA RECIPES

Samosas are one of the most popular snacks in India. There are several types of samosas depending on the method of folding the dough and stuffing used. Here I am sharing 6 different types of samosas that we often prepare at home. Click on the title to get the recipes. Do make these delicious and crunchy samosas at home and share your views in the comments section below.

PRE RAMADAN PREPARATION TIPS FOR MAKING COOKING DURING RAMADAN EASY AND QUICK

Assalamu Alaikum friends. The holy month of Ramadan is about to begin in a few days, So here I am going to share a few tips and tricks that will make cooking easy during the month of Ramadan and you will get less tired and have more time for prayers and reading Quran.