KALEEJI KA SALAN/ MUTTON LIVER CURRY

Mutton liver is highly nutritious and is a rich source of proteins, vitamins and iron. Mutton liver has often been used in Indian cooking for its health benefits and India's mutton liver pepper fry is very popular around the globe. I have already shared a recipe of Mutton liver pepper fry in my earlier post and in this post I am going to share the recipe of a curry made with Mutton liver that my mom often prepares at home. We usually have this with white rice for lunch and it is simply delicious.

EGGCELLENT SWEET RECIPES

I had shared 14 different savoury recipes made with eggs in my earlier post and this post is dedicated to egg based sweet and dessert recipes. You can click on the links to get the recipes.

BANANA AND CHERRY TRIFLE PUDDING

Trifle pudding is a delicious dessert made by layering sponge cake with fruits and custard. It is best served chilled and is an ideally served after dinner. I have used bananas and cherries here, but you can any other fruit of your choice.

BEST EGG RECIPES

Egg is a versatile food that is widely used in cooking a variety of dishes both sweet and savoury. Hence it is considered as a convenience food by many. Eggs are loaded with proteins and they are also a rich source of vitamins and minerals. Hence egg finds a regular place in my dining table. Sharing here some delicious savory dishes that you can prepare with eggs in this post. For Egg based sweet recipes, you can check out Eggcellent Sweet Recipes page.

PEPPER IDLI

This is a quick breakfast dish made with idlis. I have shared recipes of mini sambar idli and idli manchurian in my earlier posts and today I am sharing the recipe of pepper idli. It is quite similar to idli upma but differs in its taste due to the presence of peppers - black peppercorns, pepper powder and bell peppers. You can try this recipe when you wish to take a break from your regular breakfast menu and try something new.