Today’s recipe is a delicious pulao recipe that is healthy and easy to make.You can serve Soya peas pulao with Onion raita and any gravy of your choice.


2 cups rice washed and soaked in water for half an hour
½ cup peas
1 cup soya chunks cooked
3 tbsp oil
1 onion thinly sliced
1 cardamom
1 cinnamon
1 tbsp ginger garlic paste
1 green chilli thinly sliced
1 tsp lemon juice
Salt to taste
Coriander leaves and tomato rose for garnishing

  • Cook the soya chunks according to the instructions in the packet and keep ready.
  • Heat oil in a pan, add cardamom, cinnamon and onions and cook till onions turn golden.
  • Next add in chopped green chillies, ginger garlic paste and cook till the raw smell goes.
  • Add peas, soya chunks, drained rice, salt and 4 1/2 cups water and mix well.
  • Finally add lemon juice and close the lid of the cooker.
  • Pressure cook for 3 whistles.
  • Garnish with tomato rose and coriander leaves and serve hot.


Thanks for visiting this blog...
I hope you have found my posts useful. I would be delighted if you could take time and share my posts on your social media channels and like my pages on Facebook and Google plus.
Do send in your comments... And keep visiting :)

Related Posts Plugin for WordPress, Blogger...