Hot milk sponge cake is one of my favourite cakes and I have already posted the recipe in my blog here. Yesterday I tried baking an eggless version of hot milk sponge cake and it came out awesome. It was more soft, and moist than the ones I made with eggs and also has a slight crisp and brownish crust along the sides and bottom which enhances its taste. Eggless Hot milk sponge cake can ideally be served with tea as it is or you can add any frosting of your choice. Eggless Hot milk sponge cake can also be used for making Fruit Trifle or Custard.


1 cup all purpose flour/ maida
1 tsp baking powder
1/2 cup thick curd
1/4 tsp baking soda
3/4 cup sugar
1 tsp vanilla essence
2 tbsp butter
½ cup milk


  • Seive Maida and baking powder twice and keep ready.
  • Beat curd and baking soda in a bowl, add sugar and beat well till the sugar dissolves.
  • Preheat the oven at 180 degree Celsius for 10 minutes.
  • Take milk and butter in a pan and heat the milk till the butter dissolves.
  • Add this mix to the curd- sugar mix and beat well.
  • Now add the dry ingredients and mix gently with a spoon or whisk till there are no lumps.
  • Pour this batter into a greased and floured aluminium cake mould (You can alternately grease and line the base of the mould with butter paper.) and place it in the central rack of the oven with upper and lower rods “On”. 
  • Bake for 30 to 35 minutes or till the toothpick inserted comes out clean.
  • Allow the hot milk sponge cake to cool down, invert the cake, cut and serve.
  • You can add any frosting of your choice or serve as it is.

More cake recipes in this blog





More recipes to follow soon. Stay tuned for more cake recipes. 

You can also check out

If you like this post please post a comment in the comment section below and share this post through your social media channels. Like us on FacebookTwitter, Instagram and Google plus for updates on new posts.

No comments:

Post a Comment

Thanks for visiting this blog...
I hope you have found my posts useful. I would be delighted if you could take time and share my posts on your social media channels and like my pages on Facebook and Google plus.
Do send in your comments... And keep visiting :)

Related Posts Plugin for WordPress, Blogger...