Today's recipe is a quick and easy sandwich recipe with cheese and omelet filling. This is ideal for breakfast and can also be packed for lunch. 


8 slices of bread
4 cheese slices
4 eggs
2 large onions chopped
Red chilli powder to taste
Salt to taste
Bunch of coriander leaves
2 tbsp oil


  • Heat oil in a shallow pan and stir fry the onions till golden. Transfer to a plate and keep ready.
  • Beat an egg in a bowl and add salt and red chilli powder to taste. Beat well till well mixed. Then add a quarter of stir fried onions and chopped coriander leaves and mix well.
  • Heat a skillet and add a tbsp of oil. Spread evenly and pour the egg mix to it. Cook on both sides till the omelette is properly cooked.
  • In the same way cook the remaining 3 omelettes.
  • Now take the bread slices and cut off the sides. Cut the omelettes into square shapes and keep ready.
  • Layer the bread slices with cheese slice and omelette and place another bread slice over it. Once all the four sandwiches are ready, heat a skillet and toast the sandwiches one by one till golden patches are seen.
  • Cut the sandwiches diagonally and serve hot.


  1. perfect sandwich :) lovely snack

  2. Kids will love it for sure. And so will i..:)

  3. Perfect for kids lunch box,every one will love this.

  4. easy breasy yummy break fast..
    BTW if gets sum time check out my new FB page dear.Thanks in advance..

  5. not only kid's, this sandwich is my favourite made it very perfectly dear.

    today's recipe:


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