This is a very simple and delicious curry made of raw banana. It is very easy to prepare and goes well with chapathis, rotis, and dosas and also as a side dish with rice.
Serves: 4
Ingredients
1 raw banana (skin removed and cut into cubes)
1 ½ tsps of butter
1 onion finely chopped
2 tomatoes pureed
1 tsp red chilli powder
½ tbsp garlic paste
½ tbsp ginger paste
¾ tsp salt
1 cup water
¾ tbsp chaat masala
Coriander leaves
Method
Heat oil in a frying pan and deep fry the banana cubes till golden and set aside. Then heat butter in a pan; add onions and saute till it turns golden. Then add garlic paste and ginger paste and saute for a minute. Then add tomato puree, red chilli powder and salt. Mix well and cook till the raw smell goes and oil separates. Finally add the fried bananas and coriander leaves. Mix well and cook for a minute. Then add water and chaat masala and bring to a boil. Then reduce heat, close a lid and cook for 7 to 8 minutes. Garnish with coriander leaves. Serve hot.
