UTTAPAM PIZZA

Uttapam Pizza is a fusion recipe where we are using Dosa/ Uttapam batter to make the base of the pizza. This is a quick and delicious recipe which you can  make when you do not have time for making pizza base or when you wish to spice up your regular uttapams. This is also a great snack that you can serve your kids.

DOSA RECIPES/ VARIETY DOSA RECIPES/ QUICK BREAKFAST RECIPES

Dosa is a type of thin pancake that is very popular and common in South India. It is usually prepared with fermented rice and lentils and served with Chutney and Sambar. Often dosa is prepared using rice and urad dal, but there are also many other varieties of dosa that are made in Southern India. Dosas made with millets, wheat flour, maida, etc are also very popular in most households here. Today, I am sharing 6 easy, quick and delicious recipes of  Dosas. You can make these dosas for breakfast or dinner.

UTTAPAM/ ONION AND VEGETABLE UTTAPAM

Uttapams are soft Indian pancakes made with urad dal and rice and topped with onions, vegetables and spice powders. There are so many different types of Uttapams that can be prepared depending on the ingredients used for the batter and toppings. Uttapams are thicker than dosa and are topped usually with onions. In this recipe of Onion and vegetable uttapam, I have used vegetables like carrots,capsicum and tomatoes. Uttapams can be made in just 10 minutes if you have the batter ready.

VEGETABLE OMELETTE DOSA

Today’s recipe is of a dosa laden with tomatoes, capsicums and eggs. It is healthy, delicious and is perfect dish to pack in your lunch box. You can also add grated cheese, cooked mushrooms and chicken, etc on top to make it more like a pizza and serve this piping hot with tomato ketchup.