CHICKEN WHEAT MACARONI IN A PRESSURE COOKER

 

Hi friends, welcome back to my blog. Hope you all are doing good. Today I am sharing my family favorite recipe of Chicken Macaroni. Even though, I have shared several Macaroni recipes here, this is the most loved and most requested recipe.

CHICKEN AND VEG PULAO

 

Hi friends, today I am going to share the recipe of one of my family's favourite dish. This is a one pot pulao that I turn to when I wish to make a rice dish that is flavorful, quick and healthy.

AFGHANI CHICKEN GRAVY

Hi friends, welcome back to my blog. Today I am sharing the recipe of Afghani Chicken gravy that I tried yesterday for lunch. I paired it with Chicken and Veg pulao and it tasted amazing. I will be sharing the recipe of the Pulao in my next post.

CHICKEN FRIED RICE STREET STYLE

 

Hi friends, welcome back to my blog. Hope you all are doing good. Today I am sharing a street style recipe of making Chicken fried rice which is flavorful, delicious and will make you and your family asking for more. 

ZAFRANI FALUDA/ SAFFRON FLAVORED AGAR AGAR PUDDING

Hi friends, welcome to my blog. Today I am sharing recipe of making Zafrani Faluda. This Faluda is different from the Royal Falooda Ice cream that we get in restaurants. The Faluda pudding is prepared using China grass/ Agar agar and milk.

YUMMY SPANISH OMELET

 

Hi all, today I am going to share the recipe of making Spanish Omelet. This is a delicious Spanish recipe that you can try when you are bored with your regular omelet. The main ingredient that sets the Spanish omelet apart from regular omelet is Potato.

XCELLENT CHICKEN SAMOSA USING SWITZ SAMOSA PATTI

 

Hi all, welcome to my blog. It's been a hectic April for me as I have been cooking, typing and posting recipes everyday as a part of Blogchatter's AtoZ challenge. This challenge has made me work more hard, sleep less and yet the result is satisfying. 

UTTAPAM PIZZA

Uttapam Pizza is a fusion recipe where we are using Dosa/ Uttapam batter to make the base of the pizza. This is a quick and delicious recipe which you can  make when you do not have time for making pizza base or when you wish to spice up your regular uttapams. This is also a great snack that you can serve your kids.

PEPPER POTATO AND MUTTON CURRY

Pepper Potato and Mutton Curry is a delicious Mutton curry made with a base of Tomatoes, Onions and Pepper.  This is a traditional recipe that I learnt from my Mother-in-law. Pepper Potato and Mutton Curry is a spicy curry that you can serve with either White cooked rice or Roti/ Naan. This curry also goes well with Idli, dosa, upma, etc.

OMELET IN A BREAD HOLE

 

Hi all, welcome back to my blog. Today I am going to share a bread and egg recipe that is delicious and easy to prepare. Here we are going to cut out the inner part of a bread slice to make a hole and then fill it with omelet, veggies and cheese.

NOMBU KANJI WITHOUT MINCED MEAT/ VEGETARIAN NOMBU KANJI

The holy month of Ramadan has just started and so I thought of sharing recipe of Nombu kanji or Ramadan special porridge without minced meat. Usually Ramadan special porridge is made using rice, moong dal and minced meat along with a number of spices and ingredients. But this recipe is for vegetarians and hence I have not added minced meat in the recipe.

MOHABBAT KA SHARBAT

 

Mohabbat ka Sharbat is a delicious drink made using watermelon and milk. It is a refreshing drink from Old Delhi where it is very popular. Sharbat-e-Mohabbat needs very few ingredients and you can make it in very little time.

JELLY AND TAPIOCA PEARL DRINK

 

Hi all, welcome back to my blog. As Ramadan is just a few days away, I thought of sharing a refreshing and delicious drink that both kids and elders would like. You can prepare this Jelly and Tapioca Pearl drink for Iftar during Ramadan. 

BHEJA MASALA GRAVY/ GOAT BRAIN FRY DRY

 

Hi friends, welcome to my blog. Today I am sharing the recipe of delicious and spicy Goat brain fry that gets cooked in less than 30 minutes. This recipe of Goat brain gravy or Bheja masala requires very ingredients and tastes amazing.

EGG SAMOSA RECIPE WITH STEP BY STEP PICS

 

Hi friends, today I am sharing the recipe of Egg samosa. This is a Samosa which does not require many ingredients and tastes crispy and delicious. You can make these Egg samosas when you have parties or get togethers at home or also serve as a breakfast or snack with tea in the evening.

MUTHANJAN KHEER RECIPE WITH VIDEO

 

Hi friends, welcome back to my blog. Today I am sharing the recipe along with video of one of my most favorite sweets. Yes, it is Muthanjan or rice kheer. Muthanjan Kheer is a must have sweet during most Muslim weddings in Ambur and nearby areas in Tamil Nadu. We also prepare Muthanjan during Eid and other special occcasions.

CARAMEL CUSTARD/ CARAMEL FLAN/ STEAMED EGG PUDDING WITH VIDEO

 

Hi friends, welcome back to my blog. Today I am going to share the recipe along with video of my favorite dessert that is also very easy to prepare and requires just 3 ingredients. Yes it is Caramel Custard or Caramel pudding made with Eggs. Caramel custard pudding is popular recipe at home as everyone loves it a lot. I usually serve this yummy dessert chilled after dinner.

MUTTON DUM BIRYANI/ TRADITIONAL GOSHT DUM BIRYANI RECIPE WITH VIDEO

Hi friends, welcome back to my blog. Today, I am going to share a traditional recipe of Mutton Dum Biryani/ Dum Gosht Biryani that I learnt from my mother. Mutton Dum Biryani is flavorful, delicious and spicy Biryani in which Mutton gravy and rice are layered in a large pan and sealed to create a "Dum" so that the aroma and flavor of the Biryani does not escape and you get a delicious and flavorful Biryani.

CHANA DAL KE BADE/ BENGAL GRAM FRITTER/ MASALA VADAI

Hi friends, Welcome back to my blog! Today I am going to share a very simple and quick recipe of Dal ke Bade/ Masala vadai that you can make in the evenings and serve with tea. These Bengal gram fritters/ Chana dal bade are also an ideal snack for Iftar as they are so crispy, favourful and delicious. 

IFTAR SPECIAL- BADAM HAREERA RECIPE

Badam hareera or Almond Milk is a healthy and nutritious drink made using milk and almonds. Badam Hareera is commonly prepared for Iftar during the holy month of Ramadan. At home, Badam Hareera is a must have drink in the Iftar table. It is also a favourite drink for everybody at home as it is so delicious!